Manuka honey is renowned for its unique flavour and health benefits, making it a popular choice for foodies and health enthusiasts alike. As a seller of high-quality Manuka honey, we’re passionate about exploring the many culinary possibilities of this superfood.Whether you’re looking for a sweet treat, refreshing drink or a healthy snack, these recipes are sure to inspire your taste buds and give you a taste of the amazing benefits of Manuka honey.
Manuka Honey Cornflakes Cups
Ingredients
- 4 cups cornflakes
- 3 tbsp Comvita Manuka Honey
- 1/3 cups unsalted butter
- 2 tbsp caster sugar
Instructions
- Preheat oven to 160 °C
- Melt butter, sugar and Comvita Manuka Blend Honey in a saucepan till bubbles.
- Stir cornflakes, almond flakes and sesame seeds into the honey mixture.
- Fill the mini cups with evenly coated cornflakes and bake for 10 mins till golden
- Let cool completely to allow the cornflakes to set and stick together.
Clover Honey Lemon Cooler
Ingredients
- 3/4 cup fresh squeezed lemon juice
- 1/3 cup clover honey
- 3 ¼ cups of water
Instructions
- Stir together honey and lemon juice until honey is dissolved.
- Add water and stir to combine. Adjust sweetness with a little more lemon or clover honey to taste.
- Serve over ice cubes and enjoy!
Manuka Honey glazed kurma
Ingredients
- 500g kurma
- ¼ cup Manuka honey
- 2 tbsp water
- 1 tsp cinnamon powder
- Pinch of salt
Instructions
- Preheat oven to 175°C
- Remove the seeds from kurma
- Mix the manuka honey water, cinnamon powder and pinch of salt in a saucepan.
- Heat the mixture over medium heat, stirring constantly until it thickens and forms a syrup-like consistency
- Place the kurma on a baking sheet and brush with the Manuka Honey glaze.
- Bake the kurma in the oven for 10-15 minutes or until the glaze caramelizes.
- Once it’s done, take it out from the oven and let it cool.
- Serve as a snack or as a sweet to be served after the meal.
In conclusion, Comvita’s honey is a delicious and healthy ingredient that can be used in a variety of Hari Raya recipes. Its unique antibacterial properties make it a great addition to any dish, whether sweet or savoury. Whether you’re cooking for your family or hosting a Hari Raya gathering, don’t forget to include Manuka Honey in your recipes. It’s a delicious and nutritious ingredient that everyone will love. Selamat Hari Raya Aidilfitri!
