100% Authentic

Customer Care

Official Distributor

Secure Payment

Honey Garlic Glazed Lemon Salmon

Make Christmas Sweeter with these Manuka Honey Recipes
Comvita help you celebrate this festive season in the best possible way! Get ready for the Christmas feast with these yummy recipe that will really amaze your family and friends in every festive occasion!

Honey Garlic Glazed Lemon Salmon


•1/3 cup of honey

•1/4 cup of soy sauce

•2 tbsp of lemon juice

•1 tsp of red pepper flakes

•3 tbsp of extra-virgin olive oil, divided

•170 grams of salmon fillets, patted dry with a paper towel

•Kosher salt

•Freshly ground black pepper

•3 cloves garlic, minced

•1 lemon, sliced into rounds


  1. In a medium bowl, whisk together honey, soy sauce, lemon juice and red pepper flakes.

2.In a large skillet over medium-high heat, heat two tablespoons of oil. When oil is hot but not smoking, add salmon skin-side up and season with salt and pepper. Cook salmon until deeply golden, about 6 minutes, then flip over and add remaining tablespoon of oil.

3.Add garlic to the skillet and cook until fragrant, 1 minute. Add the honey mixture and sliced lemons and cook until sauce is reduced by about 1/3. Baste salmon with the sauce.

4.Garnish with sliced lemon and serve.

Thank you for taking your time to read this, cooking at home can be just as fun as eating them. Let’s spend sometime with you family to prepare your favourite meal for Christmas. Did you make this recipe?
Take a picture and show us on Instagram. Tag us @comvitamy

Scroll to Top